Our raw cakes are:
No Added Sugar – Dairy-free – Egg-free – No Flour – Vegan – Gluten Free
Our raw cakes are perfect way to nurture children with healthy ingredients and food that they might not like to eat by itself otherwise. Children love them and the most important thing is that they eat healthier version of their favorite kind of food – their sweet treats known as cakes. Our raw cakes are so delicious that they will always ask for more.
I Strengthen Immune System
Ingredients of raw cakes will boost immune system and protect body from illnesses.
Eating more vegetables and fruit help us digests the food better and contain essential anti-oxidation compounds which keep our immune system active and protect our body overall. Many fruits ands nut have essential antioxidants that protect us from different free radicals.
Also some studies have shown that different fruits can help reduce inflammation in our body.
One of the best preventative medicines is to fight off illness by protecting your body with proper food.
II Feeling Fresh
All our raw cakes contain natural sugars from fruits and fibers that are easy to digest and absorb. After consuming them you will feel easy, light and fresh – which we all like.
When “our second brain” , also known as digestion, struggle, our mood takes a major hit, which we will cover in more details below.
III Feeling Happier
We all like to feel optimistic, bright, cheery, and ready to take on the daily challenges?! It would be a good idea to skip sugary bagel or a buttered biscuit in the morning to make you feel fabulous! Many research has found that plants contain certain natural chemicals known as phytonutrients that improve your brain health in relatively short amount of time. After eating fruits and vegetables, we just feel better all the way around, which research has confirmed too. This amazing food makes us feel well-taken care of.
All raw cakes are full of magnesium that is known for boosting your mood. Also, one of the best thing to boost our mood is actually avoiding food with added sugar and gluten that some research has found as a big food factor to bring our mood down.
Some of fruits that go into our Raw Cakes are full of the antioxidant known as quercetin which is a powerful mind-boosting antioxidant our body loves. This antioxidant helps to fuel neurotransmitters in the brain. It also reduces inflammation, which can further improve our mood.
Our ingredients have a good dose of Vitamin C which is linked to stress and anxiety reduction. Not only that, they’re also full of pectin, a fiber that keeps you full so your insulin levels stay more stable, which prevents erratic moods due to low blood sugar.
Carbohydrates are essential for producing serotonin the feel-good hormone in the brain. Our body and brain need carbs, just from the right sources and more stable ones, and not from refined foods.
IV Improve Brain Performance
Some of our ingredients contain fats that are possibly the best you can give your brain. They’re rich in two ingredients: lauric acid and medium-chain-triglycerides (MCT’s). These two have been directly linked to happiness, clarity, and lower anxiety. These two, especially lauric acid, help detoxify the body and boost brain health, along with cleansing the liver. When our brain is healthier, we can think more clear, have much better concentration and be more creative. We’re all full of potential when our brains operate without any struggle that might come from certain food so we’re able to use it to the fullest.
Some of our ingredients are beneficial to attention and awareness necessary for learning, as well as restoring memory and boosting cognitive function. Other ingredients that we use for our raw cakes can increase blood flow to your brain, which improves mental performance.
Have you ever asked yourself which fruit looks like brain? And why is it? Walnuts are known to be one of the most powerful brain food that improves cognitive function and can even reduce memory loss.
V Boost Energy
Our raw cakes are full of ingredients that are especially good for boosting energy when you feel that midafternoon slump.
Raw cakes are filled with amino acids, vitamin A, vitamin C, iron, along with potassium and magnesium so they keep us healthy, energized, and keep our skin glowing.
Every bite is functional food that your organism uses 99 % and it is full of useful energy. This and everything before mentioned shows that mix of all ingredients from our raw cakes can help our bodies to increase its productivity so we can work at the best of our potentials. Our raw cakes are a new way to increase your energy and satisfy your sweet tooth at the same time.
Our Raw Cakes
As you can see, our raw cakes are full of great sources that can give your brain and body just what it needs to function at its best.
All raw cakes at Dany Candy Bay are hand-made. We make them using only ingredients not thermally and industrially processed. Our raw cakes are made in a way to preserve the nutrients by not damaging them through heat treatment. In this way, you feed your body in the most natural way. We use no additives and no artificial sweetener. Our cakes are made daily fresh from scratch from high-quality ingredients. Our raw cakes are not only delicious, they are also guilt-free. Consuming our raw cakes it means that you’re eating cakes full of vitamins, minerals, fibers and enzymes are not damaged; which are very important for healthy body.
To make it simple, we use only all-natural ingredients to create the best-tasting cakes, cookies and snacks that your body needs and loves.
We hope you like what you learned about raw cakes and its benefits.
=>> Click here, if you would like to see short video about “Raw Celery Cake – Sweet Booster of Health”.
As you can see, our raw cakes are full of great sources that can give your brain and body just what it needs to fill it’s best and function at its best.
Some of your friends will certainly want to read this blog and we would appreciate if you share it 
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We are familiar with the fact that brain contains billions of nerve cells arranged in patterns that coordinate our thoughts, emotions, behaviors, movements and sensations. It’s like a complicated highway system of nerves that connects our brain to the rest of our body. Can consumption of food with added sugars have impact on our brains and its performance?
I Memories and Learning
A lot of research has shown that consuming added sugar can impair memory and learning skills. People who consume too much added sugar produce less of the chemical brain derived neurotrophic factor (BDNF). BDNF purpose is to assist the brain with learning and formation of new memories. So, without a sufficient amount of it (BDNF) brain will say “I can’t learn (or remember) much of anything”.
II Energy
Energy is important part of every working environment. When you’re visiting your client’s office, you can just feel if that office space has a good vibe. If there is a good energy, you’ll just feel it in the air and you’ll be energized instantly. You’ll also feel that great energy when communicating with that client’s employees.
Some studies have revealed that sugar blocks leptin and raises insulin to supernatural levels. Leptin is a hormone that tells us we’re full and need to stop eating. It also signals that we have energy so we’re good to go outside and use it. If we have consumed added sugar from any food or beverages, it will block this hormone from doing its job and it won’t reach the brain to communicate with it.
Additionally, consuming too much sugar during the day can lead to energy crash. We all know how energy drinks work. Eating lots of sugar reduces the activity of what are called orexin cells. As a result, we’re going to feel pretty tired and sleepy. Ever wonder why you want to take an afternoon nap after chowing down on something sweet or after a lunch full of added sugar? That’s why.
III Depression and Effect on Team Work
Consuming too much added sugar can also have major impacts on our mood and mental health. One example of this is what’s commonly referred to as a ‘sugar crash’. It’s where the body’s blood sugar spikes upon consumption of a sugar-rich snack or beverage and then plummets soon after leaving you “feeling anxious moody or depressed”.
We have to keep our blood sugar even throughout the day to avoid any of these sugar crashes. Some research has shown that a sugar crash over consumption can “mess with the neurotransmitters that help keep our moods stable.” Serotonin is one of those neurotransmitters. This neurotransmitter is in charge of boosting our mood after eating sugar.
Unfortunately, the body only has a limited amount of it to offer and the more frequently it’s released, the faster the body’s supply is depleted leading to symptoms of depression. Having depressed team can definitely impact effectiveness of team work and company success overall.
Bonus:
Anti-aging Effect
We did not want to dig deeper on how added sugar from our food can impact metabolism and lead us to overweight. We are all pretty much familiar with that as well as how overweight can negatively affect our health and lives.
Nowadays, scientists are doing more and more research on added sugar and how it affects our lives. One of the interesting research conducted by scientists from the Leiden University Medical Center in the Netherlands has discovered that for every 1mm/liter increase in blood sugar, the perceived age of that person rose by five months in a face.
Solution – Sweet treats without added sugar
After looking for perfect solution to have sweet tasteful desert/snack but with no added sugar, and after ton of researches, we finally found raw cakes. And since then, we love eating them and we love making them for other sweet eaters.
Raw Cakes = Natural Cakes With No Added Sugar
Effective Brain and Healthy Energy
When you think of all the ingredients raw cakes are made of – you get healthy energy for your body and brain and those ingredients will consequently lead to more energy, better focus on work, better mood, more enthusiasm as these sweets will not make you sleepy or lazy. And the most important thing, there is no Added Sugar to ruin perfect balance that your body needs.
Healthy Team Work and Mood
More energy, better concentration and enthusiasm will definitely contribute to better results, communication and relationship to your colleagues at work. All this together will also affect financial means in the sense that your company and you will get more profit.
You get the best possible combination – Eat sweet, yet healthy ingredients.
Our raw cakes are hand-made, with high quality and healthy ingredients.
No Added Sugar – Dairy-free – Egg-free – No Flour – Vegan – Gluten Free
We would like to invite you to register for Free Trial of Raw Cake and try this sweet natural energizer together with your team.
Final Thought
We found perfect match to have sweet tasteful cake with zero Added Sugar. It’s amazing solution to consider to have it for dessert after a lunch or snack during a break.
We want you to be aware of the effect Added Sugar can have on you and your colleagues. We would like you to remember all these new discoveries about added sugar and to be kind to yourself. Some products may have a little sugar in them, which can be okay. Try to avoid being extreme if you can and limit consumption of it whenever you find the solution for it.
Experts suggest that anything under 5 grams of sugar per 100 grams is okay to keep in the kitchen. You might eventually cut back on these foods, but as a start, be kind to yourself and take the gentle approach.
Some of your friends will certainly want to read this blog and we would appreciate if you share it . Share